
Allergens
Chimichurri Pork Tenderloin
Savor the bold flavors of our Chimichurri Pork Tenderloin, a culinary masterpiece featuring succulent pork tenderloin marinated in a vibrant chimichurri sauce made from fresh parsley, cilantro, green onion, garlic, and a hint of chili flakes. A splash of red wine vinegar, olive oil, and a pinch of salt and pepper create a harmonious balance of tangy and savory notes. Served alongside roasted red potatoes, crisp broccoli, and drizzled with chimichurri, this dish is a delightful blend of textures and flavors, making it a delicious and satisfying meal.
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