Butter Chicken

Indian Butter Chicken, also known as “Murgh Makhani,” is a classic and beloved Indian dish known for its rich and creamy tomato-based sauce. It typically consists of tender pieces of chicken cooked in a flavorful sauce made with butter, cream, tomato puree, and a blend of aromatic spices. The result is a luscious and indulgent dish that’s often served with rice, providing a delightful balance of savory and mildly spicy flavors.